by svenrakewitz | May 12, 2025 | Allgemein
Sunday, June 29, 2025: Trippa x Nobelhart & Schmutzig On June 29, Diego Rossi – head chef & owner of Milan’s iconic Trippa – will be joining us at Nobelhart & Schmutzig for a very special guest dinner that’s a little different from the usual. He’ll be...
by svenrakewitz | May 6, 2025 | Allgemein
Our new coffee programme © Ramón Gómez After 10 years, we’re shaking up our coffee concept. Typically, changes like this tend to go in one direction, namely a descent into utter caffeinated nerdiness. There simply is no end to the love of detail you can bring...
by svenrakewitz | Apr 15, 2025 | Allgemein
After Easter: Jef Geys in our window © Peter Oliver Wolff Starting Easter 2025, our window becomes a stage for the sharp, strange world of Jef Geys (1934–2018), a man who appreciates – much like ourselves – that food, desire, and culture are never separate things, and...
by svenrakewitz | Apr 1, 2025 | Allgemein
A Nobelhart recommendation: Reigen Sake from Wedding Something remarkable has been brewing in the old bowling alley beneath Julius – literally. For some time now, our friend and seasoned vinyl peddler, Sebastian Mrohs, along with Katharina Koitz, Jun Sato, and...
by svenrakewitz | Mar 25, 2025 | Allgemein
We’ve got the best German wine list! © Jens F. Kruse If you fancy draping your already-illustrious drinking habits in a few official accolades, we’ve got some good news: Our wine list just raked in a serious haul at the Star Wine List of the Year Germany 2025. Not...
by svenrakewitz | Mar 14, 2025 | Allgemein
A Brand New Burgundy 2 / 7: Les Horees High-priced, exclusive, heavy with tradition. Burgundy’s certainly got a reputation, and it’s not for nothing either. But the last 15 years have ushered in some exciting new developments, and a different set of...
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