Open Tuesday through Saturday starting at 6:30pm
Our kitchen closes at 10:30pm
Closed Sundays and Mondays
We can be booked for private events on those days
Please also note that we are closed on Sundays and Mondays and typically use that time to read books, listen to records or go to the movies — not answer emails.
Please note that our reservation window is always a rolling 60 days from today.
Should you be unable to secure a reservation using the online system, we recommend that you send an email () with your preferred date, time, number of guests and a mobile number (including the country code), as well as an email address and any other helpful information (such as allergies or vegetarian/vegan preferences). We’d be happy to check whether we can find some way to accommodate you.
If you’d like to reserve a seat at our Michelin-starred restaurant in Berlin, you can contact us at:
There is no separation between the dining room and the kitchen at Nobelhart & Schmutzig. You’ll be sitting in comfortable seats at a long counter placed right at the heart of the action. Parties of up to four persons are seated at the counter. We also have a large oval table just off to the side of the counter for larger groups of up to 14 persons.
We’ll serve you our 10-course prix fix menu for € 95 (Thursdays, Fridays and Saturdays as well as the evening before bank holidays € 120), including Brita-filtered water (sparkling and still). We do not serve à la carte.
We invite you to share with us in advance any allergies, dietary restrictions or vegan/vegetarian preferences.
Reservations at our restaurant are, just like an evening at the theater, something special. Our continued existence depends on guests like you, coming joyously (and hungrily) to share in the experience. But in order to make everyone’s evening a memorable and enjoyable one, we ask you to respect a few common courtesies:
Many people make their reservations at our eatery far, far in advance. We request a mobile telephone number in order to provide you with a courtesy reminder call — typically 2-4 days in advance of your reservation. Please remember to include the full country code and number (such as: +49 (170) 12345678).
Your reservation will not be considered binding until you provide a credit card number. No charges will be applied if you show up for your reservation or cancel at least 48 hours in advance. In the event of a late cancellation or no-show, we’ll be forced to charge a fee of € 95 (Thursdays, Fridays and Saturdays as well as the evening before bank holidays € 120) per person to the card, unless we are otherwise able to place customers in the seats we’d saved for you. Here you will find our general terms and conditions.
Running late on the night of the reservation? No problem. Just give us a call and we’ll gladly hold your seats.
Do you have a special reservation request, or would you like to reserve a table at our Michelin-starred restaurant for 5 to 14 persons? Please give us a call or send us an e-mail.
Our dining room can accommodate up to 45 guests and is available for private dining events. If you’re interested in hosting a cooking seminar with your friends, guests or customers, send us an email and we’ll put together an individualized offer.
We all have to pay our bills, so we’d prefer you pay by cash or EC card. If need be we certainly also accept Amex, Visa or Mastercard.