Eating is a political act. How we produce and consume food affects us as a society, as part of the environment and overall planetary health. That’s why we as Nobelharts don’t just see ourselves as cooks and waiters, but also as activists for better food.
Die Gemeinschaft
In 2017, we initiated Die Gemeinschaft e.V. together with the Restaurant Horvath. Since then, it has grown into a Germany-wide network of colleagues from the gastronomy, craft and agriculture sectors: for everyone who is committed to a new food culture. You can read our manifesto for a better food culture here.
The learnings and relationships we create and develop, are meant to be shared. Die Gemeinschaft provides cross-sector networking and educational formats for all people in the food system. Together, we have huge leverage to improve how we eat, impacting soil health, resources and fair value chains – with every meal.
Die Gemeinschaft Projects
At the annual Symposium, actors from all over Germany come together to exchange knowledge and experiences, learn new and cross-sectoral skills and initiate cooperations. For regenerative agriculture, artisanal food production and fair working conditions throughout the food value chain.
The cross-sectoral Die Gemeinschaft education programme hands culinary actors inspiration as well as directly applicable tools: they experience interconnections from soil to plate, see different production processes and learn about new work and the societal implications of their activities.
During farm visits, a group of cooks, bakers or waiters move to the fields and stables, learning first-hand from pioneers of regenerative agriculture, animal husbandry and artisanal production. This paves the way for more understanding, personal relationships and new product developments. Kitchen meetups are all about an ingredient in the context of the environment, food culture and agriculture, and the people behind it.
Join the movement
We are committed to being a member of Die Gemeinschaft. If you also want to make its mission and projects possible, we would be happy to receive a donation. The non-profit association can issue donation receipts. If you have any questions, please contact the team at .
Donation account
Die Gemeinschaft e.V.
IBAN: DE78 4306 0967 1289 1525 00
BIC: GENODEM1GLS
Donate by credit card, Lastschrift or Paypal
Eating is a political act. How we produce and consume food affects us as a society, as part of the environment and overall planetary health. That’s why we as Nobelharts don’t just see ourselves as cooks and waiters, but also as activists for better food.
Die Gemeinschaft
In 2017, we initiated Die Gemeinschaft e.V. together with the Restaurant Horvath. Since then, it has grown into a Germany-wide network of colleagues from the gastronomy, craft and agriculture sectors: for everyone who is committed to a new food culture. You can read our manifesto for a better food culture here.
The learnings and relationships we create and develop, are meant to be shared. Die Gemeinschaft provides cross-sector networking and educational formats for all people in the food system. Together, we have huge leverage to improve how we eat, impacting soil health, resources and fair value chains – with every meal.
Die Gemeinschaft Projects
At the annual Symposium, actors from all over Germany come together to exchange knowledge and experiences, learn new and cross-sectoral skills and initiate cooperations. For regenerative agriculture, artisanal food production and fair working conditions throughout the food value chain.
The cross-sectoral Die Gemeinschaft education programme hands culinary actors inspiration as well as directly applicable tools: they experience interconnections from soil to plate, see different production processes and learn about new work and the societal implications of their activities.
During farm visits, a group of cooks, bakers or waiters move to the fields and stables, learning first-hand from pioneers of regenerative agriculture, animal husbandry and artisanal production. This paves the way for more understanding, personal relationships and new product developments. Kitchen meetups are all about an ingredient in the context of the environment, food culture and agriculture, and the people behind it.
Join the movement
We are committed to being a member of Die Gemeinschaft. If you also want to make its mission and projects possible, we would be happy to receive a donation. The non-profit association can issue donation receipts. If you have any questions, please contact the team at .
Donation account
Die Gemeinschaft e.V.
IBAN: DE78 4306 0967 1289 1525 00
BIC: GENODEM1GLS